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Vivace tradizionale classica Moka ground

Blend of roasted, ground coffee.

Caffè Pellini miscela Vivace tradizionale classica macinato moka, confezione mattonella
Caffè macinato

Intensity

Aroma

Body

Available type

Available format

moka brick 250g, bipack, tripack, quadripack

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  • Aromatic notes

    Vivace Tradizionale Classica is a balanced blend of select Arabica and Robusta beans, which stands out for a classic, enveloping aromatic profile, characterised by notes of cocoa and gingerbread.

    Tazzina nera contenente caffè in grani e vista dall'alto
    Tazzina di vetro contenente tè e filtro del tè vista dall'alto
    Tazzina nera contenente caffè macinato e vista dall'alto
    Tazzina di vetro contenente tè vista dall'alto
    Tazzina nera contenente caffè e vista dall'alto
    Tazzina di vetro contenente tè e una fetta di limone vista dall'alto
    Tazzina nera contenente caffè e vista dall'alto

    Aroma

    Warm perfumes of dark cocoa combine with spicy hints of gingerbread, creating a rich, enveloping aromatic bouquet.

    Taste

    Full-bodied, harmonious taste with a pleasant balance of the sweetness of the cocoa and liveliness of the spices, for an authentic, reassuring experience.

    Appearance

    Compact, medium hazelnut colour cream, the mark of a perfect extraction.

Everyday quality

Pellini at home,
just like at the bar

The Pellini blends make each break at home into a taste experience, with the same quality you can find at the bar. Capsules, ground or beans: choose how you prefer to feel at home.

Donna che versa una tazza di caffè preparato con la moka

To try at home

How to enjoy Vivace tradizionale classica

Find out how to make each coffee-break special. So many simple, original ideas to make your Pellini cup a little creative pleasure.

Prev
  • Characteristics
    Espresso + ice + almond milk
  • Cup / glass
    Short glass
  • Coffee
    60-100 ml
Ideal blends:
Vivace tradizionale classica
  • Characteristics
    Cold espresso shaken with ice
  • Cup / glass
    Cocktail or Martini glass
  • Coffee
    80-100 ml
Ideal blends:
Cremoso
  • Characteristics
    Espresso + hot milk + little foam
  • Cup / glass
    Tall glass or breakfast cup
  • Coffee
    200-250 ml
Ideal blends:
Decaffè, Cremoso, Vivace tradizionale crema intensa, Vivace tradizionale classica
Next
Prev
  • Characteristics
    Water boils and then the cafetière is upturned and the coffee filters through slowly.
  • Extraction time
    5-10 min
  • Water
    Hot
  • Grinding
    Medium-fine
Ideal blends:
Vivace tradizionale crema intensa, Vivace tradizionale classica
  • Characteristics
    Steam-generated pressure (much lower than espresso).
  • Extraction time
    1-2 min
  • Water
    Boiling
  • Grinding
    Fine (less than espresso)
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Cremoso, Vivace tradizionale crema intensa, Vivace tradizionale classica
  • Characteristics
    Immersed infusion with plunger filter.
  • Extraction time
    4-5 min
  • Water
    Hot
  • Grinding
    Coarse
Ideal blends:
Top Nobile, Decaffè, Vivace tradizionale classica
  • Characteristics
    Electric, hot water drips onto the coffee in a filter.
  • Extraction time
    4-6 min
  • Water
    Hot
  • Grinding
    Medium
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Cremoso, Vivace tradizionale crema intensa, Vivace tradizionale classica
Next