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Gran Aroma

A delicate blend of valuable 100% Arabica beans. It successfully releases all the gentle flavour of its sophisticated recipe.

Confezioni di caffè Pellini miscela Gran Aroma nei formati in grani, macinato espresso e capsule, disposti su un pianoforte

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  • Aromatic notes

    Gran Aroma is a delicate blend with a refined aromatic profile, in which floral notes and sweet hints of amaretto stand out, making it uniquely pleasant and enveloping.

    Tazzina nera contenente caffè in grani e vista dall'alto
    Tazzina di vetro contenente tè e filtro del tè vista dall'alto
    Tazzina nera contenente caffè macinato e vista dall'alto
    Tazzina di vetro contenente tè vista dall'alto
    Tazzina nera contenente caffè e vista dall'alto
    Tazzina di vetro contenente tè e una fetta di limone vista dall'alto
    Tazzina nera contenente caffè e vista dall'alto

    Aroma

    Refined, sweet hints of flowers and amaretto, with a suggestion of toast and honey that enriches the olfactory profile elegantly and lightly.

    Taste

    A soft, harmonious taste with a medium body and natural sweetness that makes the blend pleasant and easy to enjoy. Ideal for those looking for a delicate coffee, but one that is filled with undertones.

    Appearance

    Light hazelnut cream, fine and velvety, the hallmark of a delicate, well-extracted 100% Arabica blend.

Discover the blend

Gran Aroma products

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Caffè Pellini miscela Gran Aroma macinato espresso, confezione soft pack
Caffè macinato
Pallino

GRAN AROMA
ESPRESSO GROUND

Fresh and aromatic

Caffè Pellini miscela Gran Aroma in grani, confezione soft pack
Caffè in grani
Pallino

GRAN AROMA
BEANS

Fresh and aromatic

Caffè Pellini miscela Gran Aroma in capsule, confezione da 10 pezzi
Caffè Pellini capsula miscela Gran Aroma
Pallino

GRAN AROMA
CAPSULES

Fresh and aromatic

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A symphony of taste

Gran Aroma accompanies all your moments dedicated to relaxation with a delicate, refined coffee that can regale an enveloping, sweet aromatic experience with each sip.

To try at home

How to enjoy Gran Aroma

Our blends can be used to create an infinity of recipes: from a simple espresso or cappuccino through to the tastiest delights. Different formats, the same authentic pleasure of true Italian coffee.

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  • Characteristics
    Cold coffee served with ice, sometimes with milk/sugar
  • Cup / glass
    Tall glass or take-away cup
  • Coffee
    200-300 ml
Ideal blends:
Top Originale, Top Nobile, Gran Aroma
  • Characteristics
    Less intense, more water in the extraction
  • Cup / glass
    Thick ceramic cup or cappuccino cup
  • Coffee
    50-60 ml
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Vellutato
  • Characteristics
    Intense, concentrated, classic Italian
  • Cup / glass
    Thick ceramic cup
  • Coffee
    25-30 ml
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Cremoso, Vellutato, Vivace tradizionale crema intensa, Vivace tradizionale classica
  • Characteristics
    Espresso + frothed milk + plenty of foam
  • Cup / glass
    Medium/large semi-spherical ceramic cup
  • Coffee
    150 ml
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Cremoso, Vellutato, Vivace tradizionale crema intensa, Vivace tradizionale classica
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  • Characteristics
    Finely ground coffee boiled with water (and sugar, if desired) in a cezve.
  • Extraction time
    5-7 min
  • Water
    Boiling
  • Grinding
    Very fine
Ideal blends:
Top Nobile, Gran Aroma, Cremoso, Vellutato
  • Characteristics
    Steam-generated pressure (much lower than espresso).
  • Extraction time
    1-2 min
  • Water
    Boiling
  • Grinding
    Fine (less than espresso)
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Cremoso, Vivace tradizionale crema intensa, Vivace tradizionale classica
  • Characteristics
    Electric, hot water drips onto the coffee in a filter.
  • Extraction time
    4-6 min
  • Water
    Hot
  • Grinding
    Medium
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Cremoso, Vivace tradizionale crema intensa, Vivace tradizionale classica
  • Characteristics
    High pressure (9 bar) forces hot water through very compressed coffee.
  • Extraction time
    25-30 sec
  • Water
    Hot
  • Grinding
    Very fine
Ideal blends:
Top Nobile, Gran Aroma, Cremoso, Vellutato
  • Characteristics
    Manual pouring of hot water into a glass jug with an hourglass shaped neck.
  • Extraction time
    3-5 min
  • Water
    Hot
  • Grinding
    Medium-coarse
Ideal blends:
Top Originale, Gran Aroma
  • Characteristics
    Grinds, doses and extracts, all automatically.
  • Extraction time
    20-60 sec
  • Water
    Hot
  • Grinding
    Adjustable
Ideal blends:
Top Originale, Top Nobile, Decaffè, Gran Aroma, Cremoso, Vivace Tradizionale crema intensa, Vivace Tradizionale classica
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